Tag Archivesveg

  addichio has a bitter quality which can be exquisite if well balanced with other ingredients. In the Veneto region of Italy, it is often braised or basted in a sweet, sharp sauce, such as in this recipe 2 tbsp …

Standard vegetable bags have Charlotte potatoes (Essex), carrots, onions (Norfolk B), tomatoes (Norfolk, Essex & Tottenham), green peppers (Norfolk & Chingford), celery, cucumber, cavolo nero and Hungarian hotwax chilli (Chingford) and sweetcorn (Essex and Tottenham). No potato bags have Romaine …

Standard Vegetable Bags have Red Cara potatoes (Lancashire), onions (Cambridgeshire), carrots, parsnips, swede, (Norfolk B), beetroot, celeriac (Lincolnshire) curly kale (Essex), mixed salad bag (Chingford) No Potato Bags have same as standard bags with no potatoes and additional red cabbage. …