A workers' cooperative growing food on London's edge in the Lea Valley
Standard vegetable bags have Charlotte Potatoes (Essex), carrots, onions (Norfolk B), aubergines, courgettes (Norfolk), green peppers and fennel (Essex), mixed salad, mixed chillies, cucumbers, French beans (Chingford). No potato bags have spinach (Essex). Large vegetable bags have larger portions of …
These insights and the recipe below are taken from ‘Jekka’s Herb Book’ by Jekka McVicar. Basil is steeped in folklore and history, being found throughout the world in different forms. The ancient Egyptians used it to clear poisons from the …
Goodbye strawberries, hello blackcurrants! This is our first year of harvest for the blackcurrant plants. They are quite tart so would benefit from some sweetening. First remove the currants from any stalks, then in a pan with 1 …
