A workers' cooperative growing food on London's edge in the Lea Valley
Ingredients: 2 celery sticks (with leaves), roughly chopped 1 green peppers, seeded and roughly chopped 1 medium cucumbers, peeled, seeded and roughly chopped Mild chilli (such as jalapeño or half a Hungarian hotwax!), roughly chopped 2 cloves garlic, peeled and …
Quick and simple – great as a pasta sauce or to go with grilled vegetables. Blend together in the food processor: 4 cups of fresh celery leaves 1/3 cup raw blanched almonds, 3/4 cup extra-virgin olive oil, 2 large garlic …
Celery Gnocchi This recipe comes courtesy of Food52 a community recipe site where the public submits their favourite recipe creations for trial by chefs. www.food52.com. The sauce works well as a stand alone simple sauce for pasta and is a …
