A workers' cooperative growing food on London's edge in the Lea Valley
What’s in my bag? From Organiclea in Chingford: Cucumber, salad, bunched beetroot, peaches, plums, courgettes, chard, garlic, radish, tomatillos, cherry tomatoes and mixed heritage tomatoes. From Stort Valley Organics in Hertfordshire: Beetroot, kale and spring onions. From Ripple Organics in Kent: Chard …
What’s in my bag? From Organiclea in Chingford: Basil, callaloo, cuccumbers, courgettes, salad, chillies, tomatoes, radish, lettuce, plums, peaches and blackcurrants. From Ripple Organics in Kent: Spinach, chard, courgettes and green kale From Sarah Green in Essex: New Colleen potatoes, …
What’s in my bag? From Organiclea in Chingford: Fave beans, cucumbers, Tsar plums, red Russian kale, chard, courgettes, tomatoes, and salad. From Stort Valley Organics in Hertfordshire: Komatsuna, chinese cabbage, Lettuce, and spring onion. From Ripple Organics in Kent: Green onions, …
