A workers' cooperative growing food on London's edge in the Lea Valley

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What’s in the bags this week – 21st September

From Organiclea in Chingford: French beans, runner beans, aubergines, cucumbers, courgettes, green peppers, kale, chillies, mixed heritage tomatoes, salad, bunched radishes and spring onions. From Lorraine in Ilford via our Cropshare scheme: Grapes From Ripple Organics in Kent: Spinach and …

What’s in the bags this week – 7th September

What’s in my bag? From Organiclea in Chingford: French beans, Borlotti beans, bunched beetroots, cucumbers, courgettes, peppers, mixed heritage and cherry tomatoes, salad and spring onions. From Lorraine in Ilford via our Cropshare scheme: Grapes From Dave in Chingford via …

What’s in the bags this week – 31st August

What’s in my bag? From Organiclea in Chingford: French beans, cucumbers, salad, mixed heritage tomatoes, cherry tomatoes, aubergine, chillies, spring onions, chard, kohlrabi, courgettes and tomatillos. From Forty Hall Farm in Enfield: Frisee Endive. From Stort Valley Organics in Hertfordshire: …

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