A workers' cooperative growing food on London's edge in the Lea Valley
From Organiclea in Chingford: Runner beans, apples, beetroot, rasdish, chillis, cucumbers, cherry and mixed heritage tomatoes, sprouted seed, courgette and green peppers. From Stort Valley Organics in Hertfordshire: Beans, celery, kohlrabi and kale. From Ripple Organics in Kent: White Gatsby …
From Organiclea in Chingford: French beans, runner beans, aubergines, beetroot, cucumbers, courgettes, kale, chillies, mixed heritage tomatoes, cherry tomatoes, salad, spring onions, chard, tomatillos, apples and pears. From Forty Hall Farm in Enfield: Endive and rocket. From Ripple Organics in …
From Organiclea in Chingford: French beans, runner beans, aubergines, cucumbers, courgettes, green peppers, kale, chillies, mixed heritage tomatoes, salad, bunched radishes and spring onions. From Lorraine in Ilford via our Cropshare scheme: Grapes From Ripple Organics in Kent: Spinach and …
