A workers' cooperative growing food on London's edge in the Lea Valley

Category ArchivesRecipes

Harissa, Chilli Sauce

North African spiced sauce for adding to chickpea stews or couscous. 30g chillies 6 cloves garlic 1 tsp ground coriander 1 tsp caraway seeds 1 tbsp dried mint Handful of fresh coriander, chopped 2 tbsp olive oil 1 tsp salt. …

Roasted Broccoli

You may think this sounds too simple – but it’s one of our most delicious recipes!!! 1 broccoli head 4 garlic cloves, peeled and thinly sliced Good olive oil 1 ½ teaspoons salt and 1 ½ teaspoons freshly ground black …

Naeema’s delicious Sugarless Jam and Scones Recipe

500 g strawberries, 1 tablespoon water 1 tablespoon fresh lemon juice 2 teaspoons arrowroot powder Add the strawberries to the saucepan directly along with the water, lemon juice and arrowroot powder and heat for 5 minutes to soften them up. …

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