Harissa
North African spiced sauce for adding to chickpea stews or couscous. 30g chillies 6 cloves garlic 1 tsp ground coriander 1 tsp caraway seeds 1 tbsp dried mint Handful of fresh coriander, chopped 2 tbsp olive oil 1 tsp …
A workers' cooperative growing food on London's edge in the Lea Valley
Category ArchivesGarlic
