A workers' cooperative growing food on London's edge in the Lea Valley

Category ArchivesIn the bags

What’s in the bags this week – 9th November

From Organiclea in Chingford: Chard, runner beans, mixed salad, mixed heritage tomatoes, watercress, pea shoots, medlars and chillies. From Ripple Organics in Kent: Chard, spinach and hokkaido squash. From Mole End in Kent: Conference pears. From Nash Nursery in Kent: Kohlrabi. From …

What’s in the bags this week – 2nd November

From Organiclea in Chingford: Curly kale, runner beans, tomatillos, green peppers, mixed salad, cherry tomatoes, mixed heritage tomatoes, turnips, Black Futsu squash and stir fry greens. From Ripple Organics in Kent: Chard, spinach and stir fry greens. From Bore Farm in Kent: …

What’s in the bags this week – 26th October

From Organiclea in Chingford: Runner beans, chard, chillies, cherry and mixed heritage tomatoes, salad, stir fry greens, tomatillos, green peppers, Jack Be Little squash. From Stort Valley Organics in Hertfordshire: Beetroot, leeks and beans. From Ripple Organics in Kent: Gem squash, …

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