A workers' cooperative growing food on London's edge in the Lea Valley
Every Wednesday, 10.30-14.00, for 5 weeks starting 1 March Learn gardening skills in a small supported group, gain work experience, enjoy a free healthy lunch and meet new people. Runs every Wednesday for 5 weeks, starting 1 March 2023. Local …
Tuesdays, 12.30-14.30pm Enjoy a free hot lunch made with fresh seasonal fruit & vegetables in a warm space. Enjoy tours of the site and find out more about what happens here, from courses to volunteering. Enjoy a free healthy lunch …
From OrganicLea in Chingford: Garlic and jerusalem artichokes. From Ripple Organics in Kent: Stir fry greens. From Mole End in Kent: Conference pears, aria apples and spartan apples. From Sarah Green in Essex: Leeks, pak choi and ambo potatoes. From Bedlam …
