What’s in my bag?
From Organiclea in Chingford: French beans, cucumbers, salad, mixed heritage tomatoes, cherry tomatoes, aubergine, chillies, spring onions, chard, kohlrabi, courgettes and tomatillos.
From Forty Hall Farm in Enfield: Frisee Endive.
From Stort Valley Organics in Hertfordshire: Bunched beetroot, celery, chard and green kale.
From Ripple Organics in Kent: Courgettes, green kale, Red Rudolph potatoes and green kale.
From Sarah Green in Essex: Patty pan squash.
From Capel Mushrooms in Suffolk: White mushrooms.
From Bagthorpe in Norfolk: Onions and carrots.
From Newfields in Yorkshire: Broccoli, cavelo nero, kohlrabi and round cabbage.
From Oakwood in Sussex: Discovery apples.
From Organic Orchards in Essex: Victoria Plums and pears.
From organic wholesalers Langridge: Celery (Lincolnshire), White Vittoria grapes, kiwi and nectarines (Italy), pomegranates (Spain).
Large vegetable bags have Red Rudolph potatoes, carrots, onions, chard, endive, tomatoes, broccoli, kohlrabi and bunched beetroot. No potato bags have aubergine.
Standard vegetable bags have Red Rudolph potatoes, carrots, onions, chard, cabbage, aubergine, patty pan squash and tomatoes. No potato bags have tomatillos.
Medium vegetable bags have Red Rudolph potatoes, carrots, cavelo nero or green kale, broccoli, mushrooms and celery. No potato bags have french beans.
Small vegetable bags have Red Rudolph potatoes, spring onions or brown onions, mixed salad or endive, cucumbers, courgettes and chillies. No potato bags have kohlrabi.
Standard fruit bags have Discovery apples, Victoria plums, nectarines, pomegranates and white Vittoria grapes.
Medium fruit bags have Discovery apples, pears, Victoria plums and white Vittoria grapes.
Small fruit bags have Discovery apples, kiwi and white Vittoria grapes.
