From Organiclea in Chingford: Asparagus, rainbow chard, Chioggia beetroot, pea shoots, rhubarb & salad
From Ripple Organics in Kent: Leeks, stir fry greens & wet garlic
From Wild Country in Cambridgeshire: Coriander & spring greens
From Bedlam in Cambridgeshire: Asparagus
From Capel Mushrooms in Suffolk: White & brown mushrooms
From Sarah Green in Essex: Cauliflower
From Skea in Scotland: Carrots and Orla potatoes.
From organic wholesalers Langridge: Apples, celeriac, radish bunches, white cabbage & swede (UK), onions (Netherlands), avocado, clementines, (Spain), kiwi and oranges (Italy).
What’s in the Bags
Large vegetable bags have Orla potatoes, carrots, onions, pea shoots, beetroot, stir fry greens, mushrooms, white cabbage & salad. No potato bags have asparagus
Standard vegetable bags have Orla potatoes, carrots, onions, salad, leeks, mushrooms, coriander & wet garlic. No potato bags have celeriac.
Medium vegetable bags have Orla potatoes, carrots, chioggia beetroot, rainbow chard, salad and wet garlic. No potato bags have asparagus.
Small vegetable bags have Orla potatoes, onions, spring greens, radishes, & mushrooms. No potato bags have cauliflower.
Standard fruit bags have apples, oranges, clementines, rhubarb & kiwi
Medium fruit bags have apples, oranges, rhubarb & clementines
Small fruit bags have apples, clementines & avocado
