Here are the details of this week’s fruit and veg bags. Tempted? Join our box scheme here.
From Organiclea in Chingford: Salad, rhubarb, rainbow chard, spring garlic, rocket and watercress.
From Ripple Organics in Kent: Wild garlic, leeks, stir fry greens and kale.
From Wild Country in Cambridgeshire: Spring greens and spinach.
From Nash Nursery in Kent: Cauliflower and tundra cabbage.
From Capel Mushrooms in Suffolk: White mushrooms.
From Newfields in Yorkshire: Alouette potatoes, carrots, swede and beetroot.
From organic wholesalers Langridge: Apples, purple sprouting broccoli, celeriac and cauliflower (Britain), onions (Netherlands), avocado, clementines, oranges (Spain) and kiwi (Italy).
Large vegetable bags have Alouette potatoes, carrots, onions, watercress or rocket, stir fry greens, spring garlic, mushrooms, tundra cabbage and celeriac. No potato bags have purple sprouting broccoli.
Standard vegetable bags have Alouette potatoes, carrots, onions, wild garlic, chard or kale, beetroot, leeks and purple sprouting broccoli. No potato bags have salad.
Medium vegetable bags have Alouette potatoes, carrots, watercress or rocket, leeks, tundra cabbage and swede. No potato bags have spinach.
Small vegetable bags have Alouette potatoes, onions, salad, cauliflower and beetroot. No potato bags have spring greens.
Standard fruit bags have apples, rhubarb, clementines, oranges and kiwi.
Medium fruit bags have apples, avocado, clementined and oranges.
Small fruit bags have apples, avocado and kiwi.
Contents may vary due to availability. Read more about our Farmstart programme here.
