Here are the details of this week’s fruit and veg bags. Tempted? Join our box scheme here.
Standard vegetable bags have red Alouette potatoes, parsnips (Devon), carrots (Norfolk), leeks (Enfield or Essex), salad (Chingford or Walthamstow), bean sprouts (Chingford), mixed kale and wild garlic (Kent). No potato bags have beetroot (Norfolk).
Large vegetable bags have red Alouette potatoes, parsnips, purple sprouting broccoli (Devon), swede (Lanc), carrots (Norfolk), leeks (Enfield or Essex), red kale, red mustard leaf (Essex), salad (Chingford or Walthamstow) and bean sprouts (Chingford). No potato bags have cauliflower (Essex).
Medium vegetable bags have red Alouette potatoes (Devon), cavelo nero (Cambs), leeks (Enfield or Essex), Crown Prince squash (Essex), beetroot (Norfolk) and bean sprouts (Chingford). No potato bags have swede (Essex).
Small vegetable bags have red Alouette potatoes, parsnips (Devon), carrots (Norfolk), stir fry greens (Kent) and bean sprouts (Chingford). No potato bags have cauliflower (Essex).
Standard fruit bags have bananas (Dominican Republic), pears (Dutch), apples (Sussex), avocado (Spain) and rhubarb (Chingford).
Medium fruit bags have bananas (Dominican Republic), pears (Dutch), apples (Sussex) and rhubarb (Chingford).
Small fruit bags have apples (Sussex), oranges (Italy) and pears (Dutch).
We get our produce from Hughes Organics (Norfolk), Ripple Organics (Kent), Sarah Green Organics (Essex), Wild Country Organics (Cambridgeshire), Capel Mushrooms, Oakwood Farm (Suffolk) and organic wholesaler Langridge (especially non-UK fruit). We aim to contribute 15% of produce from Hawkwood Nursery (Chingford) or our farmstarters London Grown (Enfield), Daniel (Chingford) or Stort Valley (Hertfordshire). Contents may vary due to availability.
