Here are the details of this week’s fruit and veg bags. Tempted? Join our box scheme here.
Standard vegetable bags have Ambo potatoes (Essex), onion, carrots, beetroot, salad onion (Norfolk), stir fry greens (Kent), tatsoi (Cambs), parsnips (Devon). No potato bags have mushrooms (Suffolk).
Large vegetable bags have Ambo potatoes, savoy cabbage, swede (Essex), onion, carrots, beetroot, leeks (Norfolk), salad (Cambs or Chingford) and Jerusalem artichokes (Sussex). No potato bags have kalettes (Essex).
Medium vegetable bags have
Ambo potatoes, Queensland Blue squash (Essex), onion (Norfolk), sorrel (Cambs), parsnips (Devon) and beetroot (Lanc). No potato bags have pak choi (Essex).
Small vegetable bags have Ambo potatoes (Essex), carrots (Norfolk), salad (Cambs or Chingford), mushrooms (Suffolk) and parsnips (Devon). No potato bags have leeks (Norfolk).
Standard fruit bags have bananas (Dominican Republic), apples (Sussex), kiwis, oranges (Italy) and clementines (Spain).
Medium fruit bags have bananas (Dominican Republic), apples, oranges (Italy) and clementines (Spain).
Small fruit bags have apples (Sussex), kiwis and lemons (Italy).
We get our produce from Hughes Organics (Norfolk), Ripple Organics (Kent), Sarah Green Organics (Essex), Wild Country Organics (Cambridgeshire), Capel Mushrooms, Oakwood Farm (Suffolk) and organic wholesaler Langridge (especially non-UK fruit). We aim to contribute 15% of produce from Hawkwood Nursery (Chingford) or our farmstarters London Grown (Enfield), Daniel (Chingford) or Stort Valley (Hertfordshire). Contents may vary due to availability.
