Here are the details of this week’s fruit and veg bags. Tempted? Join our box scheme here.
Standard vegetable bags have ambo potatoes (Essex), onion, carrots, beetroot (Norfolk), stir fry greens, crown prince squash (Kent), brussels sprout tops (Lanc) and parsnips (Devon). No potato bags have Jerusalem artichokes (Chingford).
Large vegetable bags have ambo potatoes (Essex), onion, carrots, beetroot, leeks (Norfolk), stir fry greens (Kent), parsnips (Devon), Jerusalem artichokes and brussels sprout tops (Lanc). No potato bags have garlic (Chingford).
Medium vegetable bags have ambo potatoes (Essex), savoy cabbage (Essex or Norfolk), onions, mushrooms (Norfolk), crown prince squash (Kent) and parsnips (Devon). No potato bags have swede (Devon).
Small vegetable bags have ambo potatoes (Essex), carrots (Norfolk), stir fry greens (Kent), parsnips (Devon) and garlic (Chingford). No potato bags have leeks (Norfolk).
Standard fruit bags have bananas (Dominican Republic), apples (Norfolk), kiwis, red grapefruit and blood oranges (Italy).
Medium fruit bags have bananas (Dominican Republic), apples (Norfolk), kiwis and blood oranges (Italy).
Small fruit bags have bananas (Dominican Republic), pears (Norfolk) and blood oranges (Italy).
Where does our produce come from? We get our produce from Hughes Organics (Norfolk), Ripple Organics (Kent), Sarah Green (Essex) and from organic wholesaler Langridge (especially non-UK fruit). We aim to contribute 15% of the produce in our bags from Hawkwood Plant Nursery (Chingford) or our farm starters; London Grown (Haringey), Daniel (Chingford), Stort Valley Farm (Herts). Contents may vary due to availability.
