Here are the details of this week’s box scheme fruit and veg bags. Tempted? Join the box scheme here.
Standard vegetable bags have Baker potatoes, carrots, parsnips (Lincs), onions (Cambs), white mushrooms (Suffolk), leeks (Enfield) chard, mixed salad leaves (Chingford). No potato bags have parsley (Essex).
Large vegetable bags have Baker potatoes, carrots, parsnips (Lincs), onions (Cambs), white mushrooms (Suffolk), leeks (Enfield) mixed salad leaves (Chingford), pak choi, cauliflower (Essex). No potato bags have chives (Essex).
Medium vegetable bags have Baker potatoes, carrots, parsnips (Lincs), leeks (Essex), endive, spring garlic (Chingford). No potato bags have white mushrooms (Suffolk).
Small vegetable bags have Baker potatoes (Lincs), onions (Cambs), leeks, spring greens (Essex), mixed salad leaves (Chingford). No potato bags have cauliflower (Essex).
Standard fruit bags have bananas (Dominican Republic), Red Pippin apples (Kent), clementines, Verna lemons (Spain), rhubarb (Chingford).
Medium fruit bags have bananas (Dominican Republic), Red Pippin apples (Kent), clementines (Spain), rhubarb (Chingford).
Small fruit bags have bananas (Dominican Republic), Red Pippin apples (Kent), oranges (Spain).
Where does our produce come from? We get our produce from Hughes Organics (Norfolk), Breckland Organics (Norfolk B), Woodlands Organics (Lincolnshire), Eves Hill Veg Co (Norfolk), Riverdale Farm (Cambridgeshire) and other small farmers in East Anglia, Sarah Green (Essex), Hawkwood Plant Nursery (Chingford) local ‘Cropshare’ growers, and The Apricot Centre (Essex). Produce also comes from organic farmer and local wholesaler Brockmans Farm (Kent) and from organic wholesaler Langridge (especially non-UK fruit). Contents may vary due to availability.
