A workers' cooperative growing food on London's edge in the Lea Valley

What’s in the bags this week – 29 March

Here are the details of this week’s box scheme fruit and veg bags. Tempted? Join the box scheme here.

Standard vegetable bags have Sante potatoes, carrots (Lincs), onions (Cambs), leeks, spring greens, purple sprouting broccoli (Essex), Chard (Norfolk), beansprouts (Chingford). No potato bags have mushrooms (Suffolk).

Large vegetable bags have Sante potatoes, cauliflower, carrots (Lincs), onions (Cambs), leeks, spring greens, purple sprouting broccoli, red cabbage (Essex), stir fry bags, beansprouts (Chingford). No potato bags have cauliflower (Lincs).

Medium vegetable bags have Sante potatoes, carrots, (Lincs), Red cabbage, leeks (Essex), mixed salad leaves, beansprouts (Chingford). No potato bags have Pak Choi (Kent).

Small vegetable bags have Sante potatoes (Lincs), onions (Cambs) spring greens, red cabbage (Essex), beansprouts (Chingford). No potato bags have mushrooms (Suffolk).

Standard fruit bags have bananas (Dominican Republic), mixed apple varieties (Cambs), oranges (Italy), rhubarb (Chingford), Conference pears (Kent).

Medium fruit bags have mixed apple varieties (Cambs), oranges (Italy), rhubarb (Chingford), Conference pears (Kent).

Small fruit bags have mixed apple varieties (Cambs), oranges (Italy), Conference pears (Kent).

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Where does our produce come from? We get our produce from Hughes Organics (Norfolk), Breckland Organics (Norfolk B), Woodlands Organics (Lincolnshire), Eves Hill Veg Co (Norfolk), Riverdale Farm (Cambridgeshire) and other small farmers in East Anglia, Sarah Green (Essex), Hawkwood Plant Nursery (Chingford) local ‘Cropshare’ growers, and The Apricot Centre (Essex). Produce also comes from organic farmer and local wholesaler Brockmans Farm (Kent) and from organic wholesaler Langridge (especially non-UK fruit). Contents may vary due to availability.

Categories:  In the bags, In the Bags This Week, News

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