A workers' cooperative growing food on London's edge in the Lea Valley

8 March 2017

Produce from: Hughes Organics (Norfolk), Breckland Organics (Norfolk B), Woodlands Organics (Lincolnshire), Eves Hill Veg Co (Norfolk), Riverdale Farm (Cambridgeshire) and other small farmers in East Anglia, Sarah Green (Essex), Hawkwood Plant Nursery (Chingford) local ‘Cropshare’ growers, and The Apricot Centre (Essex). Produce also comes from organic farmer and local wholesaler Perry Court Farm (Kent) and from organic wholesaler Langridge (especially non-UK fruit). Contents may vary due to availability.

Standard vegetable bags have Sante potatoes, carrots (Lincs), onions (Cambs), parsnips, purple sprouting broccoli, Savoy cabbage (Essex), mixed salad leaves, beansprouts (Chingford). No potato bags have swede (Essex).

Large vegetable bags have Sante potatoes, carrots (Lincs), onions (Cambs), parsnips, purple sprouting broccoli, swede, Curly kale, Savoy cabbage (Essex), mixed salad leaves, beansprouts (Chingford). No potato bags have mushrooms (Suffolk).

Medium vegetable bags have Sante potatoes (Lincs), spinach (Norfolk), onions (Cambs), cauliflower (Kent), parsnips (Essex), beansprouts (Chingford). No potato bags have celeriac (Lincs).

Small vegetable bags have Sante potatoes, carrots (Lincs), Curly kale (Essex), cauliflower (Kent), beansprouts (Chingford). No potato bags have parsnips (Essex).

Standard fruit bags have bananas (Dominican Republic), Jonogold Apples (Cambs), Blood oranges, clementines, kiwi (Spain/Italy).

Medium fruit bags have Jonogold apples (Cambs), bananas (Dominican Republic),  clementines, blood oranges (Spain).

Small fruit bags have Jonogold apples (Cambs), bananas (Dominican Republic),  blood oranges (Spain).

 

Categories:  In the Bags This Week

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