A workers' cooperative growing food on London's edge in the Lea Valley

6 May 2015

In the bags this week:

Produce from: Hughes Organics (Norfolk), Breckland Organics (Norfolk B), Woodlands Organics (Lincolnshire), Riverdale Farm (Cambridgeshire) and other small farmers in East Anglia, Sarah Green (Essex), our Hawkwood Plant Nursery growing site (Chingford) and local ‘Cropshare’ growers. Produce occasionally comes from organic farmer and local wholesaler Perry Court Farm (Kent) and from organic wholesaler Langridge (especially non-UK fruit). Contents may vary due to availability.

Standard vegetable bags have Sante potatoes, carrots (Scotland), onions (Cambs), Beetroot (Devon), Pak Choi (Suffolk), Purple Sprouting broccoli (Kent), Spring garlic and Mixed salad (Chingford). No potato bags have leeks (Norfolk) and Stir-fry greens (Chingford) instead of Purple Sprouting broccoli.

Large vegetable bags have same as standard with more potatoes, onions, carrots, Stir Fry greens instead of Purple Sprouting broccoli, plus leeks. No potato bags have Swiss or Rainbow chard (Essex).

Medium veg bags have Sante potatoes (Lincs), onions (Cambs), Pak Choi (Suffolk), Beetroot (Devon), Spring garlic and Mixed salad (Chingford). No potato bags have Swiss or Rainbow chard (Essex).

Small vegetable bags have Sante potatoes, onions (Cambs), Spring Greens (Cambs or Essex), Mushrooms (Suffolk) and Leeks (Norfolk). No potato bags have Purple Sprouting broccoli (Kent).

Standard fruit bags have bananas (Dominican Republic), Ortanque clementines, Navelina oranges (Spain), Jonagold apples (Kent) and Rhubarb (Chingford).

Medium fruit bags have bananas (Dominican Republic), Navelina oranges (Spain), Jonagold apples (Kent) and Rhubarb (Chingford).

Small fruit bags have bananas (Dominican Republic), Ortanque clementines (Spain) and Rhubarb (Chingford).

Categories:  In the Bags This Week

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